A La Carte Entrees 

Menu – Entrees’

Slipper Lobster and Prawns in Golden noodles

Chilli Lime Caramel

$29

Confit Pork Belly And Char Grilled Cuttlefish

Small Leaf Salad and
Raspberry Vinaigrette
$29

Braised Wagyu Brisket

Roasted Baby Corn, Baby Carrots and Ginger Gel

$29

Seared Kangaroo Loin

Roast Vegetable, Beetroot, Rosella Jus

$26

 

Accompaniments

Bowl Of Chips – Sea Salt $9.50
House Salad – Beetroot Balsamic Oil $9.50
Steamed Greens – Almond Butter $9.50